You're probably familiar with organic eggs and produce, but the designation can also be used on wine labels. It's a small ...

The meat is no longer on store shelves, but it may be in your refrigerator or freezerThis label appears on packages of ground ...

Food apps allow you to scan the food's barcode with your phone camera. The app will then rank the food for it's nutritional content. Some apps will flag ingredients and additives. But do they really ...

Organic food is a $52 billion enterprise ... Cameron English is a writer, editor and co-host of the Science Facts and Fallacies Podcast. Before joining ACSH, he was managing editor at the Genetic ...

Hi-Ball Energy is now available at Whole Foods Market stores nationwide in 16oz.12-Count retail cases. Each 16oz can features: 160mg of Organic Caffeine; 50mg of Organic Guarana; 50mg of Organic ...

The “organic” designation isn’t necessarily a measure of how healthy or nutritious a food is. Instead, it’s about the farming and processing practices used. ”The USDA sets the rules for ...

In the broader context of organic’s philosophy, however, most of these facts don’t end up undermining ... As you’d expect, organic food does have far fewer pesticide residues than convention ...

to help clear the air and debunk some of the most common myths about organic farming and organic food. Armed with evidence-based facts and statistics, I want to empower you to make truly informed ...

Here are some facts to help you figure out what’s ... From that viewpoint, plant-based foods, whether organic or conventional, have much lower carbon footprints than animal products, in part ...