The global food and beverage sector depends heavily on the sugar industry, which supplies a vital component for everything, ...
A Kobe University team found that glucose is excreted into the small intestine, where bacteria transform it into short-chain fatty acids. The endocrinologist OGAWA Wataru explains: “The production of ...
While consuming too much of any added sugar can harm health, studies show that natural sugars offer more health benefits and ...
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