Native American cuisine is always evolving, and new Native cuisine focuses on both traditions and historical reclamation.

Yazzie says her Braised Chile Mutton Stew is a contemporary take on a traditional recipe infused with flavorful red chiles ...

There aren't many places to get Indigenous food in New Jersey. You may even not know what Native American food is. You will ...

Films, cookbooks and even competitive cooking shows are spotlighting this revival, honoring the land and the traditions that ...

The 74 details the abuse and killing of Native children at federal boarding schools in the U.S., drawing from an Interior ...

When I sampled her food, I noted the way she honors the past ... it now comes from Ramona Farms, a Native American business. The beans are smoked, cooked down, whipped smooth with sunflower ...

Chef Sean Sherman's nonprofit, North American Traditional Indigenous Food Systems, aims to address health disparities by ...

After spearheading the modern fight for Native American rights, Minneapolis and nearby Saint Paul are experiencing an ...

A pandemic relief bill set aside long-term funds for tribal lands that have lacked the tax revenue, and infrastructure, to ...

The Native American House will celebrate Indigenous Peoples’ Day with a full day of events featuring Native American ...

There are two wicked ironies therein: 1) That if one does happen to think of a Native American food item, it’s frybread, a result of Natives surviving on reservations by making do with measly ...