Thanksgiving is right around the corner, and some of us are dreading the hassle of holiday cooking. But have no fear — the Philadelphia region has plenty of places willing to cook a feast for you.

Creamy French lentils are dressed simply with a tangy red-wine and Dijon-mustard vinaigrette, minced shallots, carrot and curly parsley.

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

In addition to enhancing bagged salads with leftovers in your fridge, such as cooked meats and vegetables, you can also turn ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the ...

Fall is when many of us start to slow down, and at the same time get a hankering for foods that warm us up on a crisp and ...

Are you determined to lose weight but struggling to find a plan that fits into your daily life? If the goal is to lose around ...

When planning a memorable meal, healthy prime rib side dishes can make all the difference, enhancing the flavors and adding ...

Whether you're in the mood for a refreshing salad or zesty grain bowl, you’re bound to enjoy one of these highly-rated ...

Looking for healthy recipes with potatoes? Potatoes are a beloved staple, rich in fiber and essential nutrients, and they ...