Japanese cuisine blends tradition and innovation, transforming classic dishes like sushi and ramen into global culinary art that balances simplicity with sophistication.

To add a kick of spice to your next martini, reach for this classic sushi condiment. It may seem unlikely, but the flavors ...

At Kazu Café, the décor suggests that everything about it has been inspired and well planned—from the bold colors on the wall ...

Embark on a culinary journey to uncover the differences between Japanese and Chinese cuisine; explore their philosophies, ...

1."Instant ramen. I usually add some veggies like cabbage, spinach, and tomato slices. Add egg, shredded chicken, sausage, or ...