Chef Fimy Ishkhanian has taken Northern Liberties by storm with Apricot Stone, a laid-back BYOB restaurant offering a fusion ...

Whether you love Mediterranean cuisine for the flavors, the health benefits or as part of your heritage, it’s a smart move to ...

As a general rule, she recommends pairing carbs like fruits, vegetables, crackers or popcorn with some type of protein or fat ...

Discover the fresh and exciting tastes of the Mediterranean with a zesty vegan twist. These recipes are not only ...

In the interest of keeping this guide under 100 restaurants, we’re sticking to our favorite Philly spots that fit into the ...

Loaded Mediterranean Falafel Bowl Healthy Mediterranean bowls, loaded with crispy falafel, hummus, salad, feta, and more! Prepare ahead falafel bowl is perfect for weeknights. Zucchini halves filled ...

Welcome to Cooking with Chef Bryan! Today, we’re diving into the world of fresh, nutritious flavors with this Mediterranean Garbanzo Bean Salad. Packed with anti-inflammatory ingredients like ...

The Mediterranean Sea is a paradise. Pristine waters and an incredible coastline spanning multiple continents are renowned the world over. Below those picturesque, and sometimes crowded ...

Credit: Universitat de València The much-anticipated start of the extraction of the Phoenician shipwreck located in Mazarrón, Murcia, named Mazarrón 2—currently the most complete ancient ship found in ...

Here, Shahar and Oren take it and turn it into a fresh, tasty tabbouleh salad (which is always a bonus for health!). 1. Place the farik in a small pot or saucepan, add water, and cover.