I was reminded of this when a Free Press reader emailed me in early October asking for a favorite mashed potato recipe. In the weeks and days leading up to Thanksgiving, mashed potato questions ...

Learn more› By Wirecutter Staff A good potato masher or ricer will not only give you smoother mashed potatoes, but can also make smashing all kinds of food—from beans to avocados—easier and ...

Given that potatoes originated in Peru, it is no surprise that the story of mashed potatoes can be traced back to the early days of the Inca civilization. However, the silky, fluffy and creamy ...

Buttermilk and a smidge of baking soda work together here to create an impossibly fluffy potato side dish. We like to finish ours with an extra pat of butter that melts into the golden pool while ...

Operator Thank you for standing by, and welcome to the Yum! China third quarter 2024 earnings conference call. [Operator ...

Also, after being somewhere abroad for a long time or just out of home - cutlets with mashed potatoes ('kotletki s pyureshkoi') is the first thing they would cook. Ok, maybe, second, after borsch.

Season to taste with pepper. Transfer the mashed potatoes to the prepared baking dish, spreading them evenly. For the topping: In a small bowl, stir together the fried onions, potato chips ...

While some sides might be incredibly polarizing, it's safe to say that when mashed potatoes make it onto the dinner table, protests are few and far between. Still, it's no secret that mashed ...