Filling up a space of 3.8 million square miles, Canada has an incredible array of ingredients that have helped build the ...

Or, more accurately, maple-syrup-on-snow. A Vermont tradition, this meal is made by collecting fresh, powdery snow and ...

Maine Maple Weekend sees heavy snow and dark maple syrup Several maple producers shared that the sugar content of the sap was lower than usual, leading to more sap being used to reach the perfect ...

This sweet treat is created by drizzling maple syrup heated to 235°F on fresh snow. One particularly great place to taste it is the Green Mountain Audubon Center, which hosts an annual Sugar on ...

Snow is quite important to maple syrup production. The roots of sugar maples are quite sensitive to frost. Snowpack in the winter provides critical insulation.

Osiris Morgan of Bowdoinham samples maple syrup Saturday during Maine Maple Sunday Weekend at Maple Rush Sugar House in Sabattus. Despite Saturday’s snowstorm, visitors still came out to visit ...

"Maple syrup season always feels like the first start of spring around here," said Tess Zahradka, one of the interactive naturalists at Carpenter Nature Center and guides the tours along with Maloney.

Last year, New Hampshire maple farms produced 149,000 gallons of maple syrup, according the ... like “Try Your Hand at Tapping a Tree,” snow golf, and a playground.

If so, chances are you've thought about "sugaring"—the process of collecting maple sap and boiling it down to make maple syrup. ... snow. Two to four feet off the ground is about right.