While genetics play a large role in gout, other factors can also increase your risk, such as your diet and, potentially, your weight. Gout is an inflammatory form of arthritis that affects the ...

A major international study has found gout is a chronic illness where genetics is a major cause, rather than lifestyle choices of the sufferer. A major international study has found gout is a ...

Lowering uric acid can reduce your risk of gout. Here are 5 natural remedies to control the levels of uric acid. Weight gain is one of the many aftermaths of COVID-19 lockdown. This, in turn ...

In one weight-loss experiment, 30 volunteers drank two tablespoons of either apple cider vinegar, malt vinegar, or a placebo drink, twice a day, for two months straight, and none of them lost weight.

Today, I’ll be comparing two very different kinds of vinegar – malt and apple cider vinegar. I’ll talk about where they come ...

then turning it into vinegar. For people with Type 2 diabetes, adding malt vinegar to their diet may aid in blood sugar control. A little malt vinegar adds flavour without calories and this may ...

But if I had to choose just one vinegar for the rest of my life, it wouldn’t be balsamic — not by a long shot! Hear me out on this one: The variety you really need to stock up on is malt vinegar.

Group one drank two tablespoons (30 ml) of organic apple cider vinegar diluted in 200ml of water twice a day before main meals for eight weeks. Group two did the same but with malt vinegar ...

We wanted to try this experiment in healthy volunteers, and so tested apple cider vinegar against malt vinegar – both of which contained similar amounts of acetic acid (5% acetic acid).

Gout is a form of inflammatory arthritis that causes severe pain and swelling in one or more of your joints. These attacks happen suddenly when there's a buildup of uric acid, a chemical found ...