Chuck beef is ideal for Beef Bourguignon because it’s flavorful and becomes very tender when slow-cooked. Other suitable cuts ...

you can assemble a perfectly delicious beef bourguignon without taking the time to mise en place its ingredients but that ...

What sets this dish apart is the luxurious sauce, a velvety reduction of wine and broth that thickens over time, coating the ...

Preheat the oven to 325 degrees. 1. Place a large Dutch oven over medium heat and add the bacon. Cook until crisp, 5 to 7 ...

This homey version of the classic long-simmered stew recipe calls for marinating the beef overnight for maximum flavor. Boeuf bourguignon is a French classic for a reason, a rich, savory ...

Mom stirred the pot of Beef Bourguignon bubbling on the stove ... I sat cross-legged on the floor, listening intently at Dad’s deep voice recounted the story of the Nativity.