This clever phrase—jiggle like Jell-O, not wiggle like a wave—can help you determine exactly when your cheesecake is done and ready to cool. Ovens and bake times vary, so it's always best to ...

The annual gelatinous gala for the Midtown Kingston Arts District nonprofit organization never fails to draw a creative crowd with its Jell-O-themed delights. This year’s fundraiser features live ...

A doctor has been warning people about the dangers of a sinister looking 'pink slime' appearing in their bathroom. Frankly, the only kind of slime that ought to be present in the bathroom is the ...

This post may contain affiliate links. Read our disclosure policy here. You’ll love this easy Fruit Juice Gelatin recipe! It’s an easy, sugar-free recipe with just two simple ingredients and makes a ...

The report noted that of the 7.6 million tonnes of food Australia wastes each year, around 70 per cent is perfectly edible. However, the tax framework treats food donations the same as waste ...

KINGSTON, N.Y. — The Midtown Kingston Arts District’s Great Jell-O Jamboree fundraiser, featuring a Jell-O sculpture contest, music, and more, is scheduled for Saturday, Feb. 22, from 5 to 8 p ...

In 2001, a group of students from Brigham Young University petitioned the Utah State Legislature to declare Jell-O the official State Snack. Utah competed with Iowa as the state with the highest ...

“Golden jello” is made by placing oxtail and chicken drums in a pressure cooker for 50 minutes. The meat is removed, and the remains are chilled in a refrigerator overnight to form a ...

Gelatin is the product of partially hydrolyzed collagen taken from bones, joints, and other types of connective tissue of animals. Typically, gelatin comes from cows and pigs, but other sources are ...