It only takes a little Italian sausage to flavor an entire dish, so the quality of that ingredient is paramount. We taste ...

This classic soup is packed with rich flavors, tender pasta, vibrant vegetables, and fun, bite-sized meatballs. It’s a simple ...

It only takes a little Italian sausage to flavor an entire dish, so the quality of that ingredient is paramount. We taste tested eight brands at local markets to find the best of the bunch — ...

Blanching the most well-known method to remove stubborn fava bean skins after they've been shelled, but there's a quicker way ...

A dish of greens and beans is typical of what's known in Italy as cucina povera (''the kitchen of the poor''), a resourceful, simple cooking style. Greens such as kale, spinach, or Swiss chard are ...

Based on our super popular Tuscan chicken, this Marry Me sausage and beans is a quick one-pot dinner that uses staple high-protein secret ingredients: cottage cheese and bone broth! These make a ...

This hearty Tuscan white bean soup is full of rich Italian flavors and is a great companion on a cold winter night. This dish can be served on its own as a meal or as a soup course. One of our ...

One of our favorite dishes for this sausage is Italian Lentil Soup Mix the oregano, fennel seed, marjoram, red pepper, minced garlic, salt, and black pepper together. In a small bowl mix the spices ...

One of my favorite meals that fits this category is my Dutch oven beans and sausage. It’s utterly simple, completely satisfying, and you need absolutely no fancy cooking skills to make it.

Pecorino Romano cheese and black pepper give this white bean soup a creamy and spicy kick. Jasmine Smith is a recipe developer and tester at Dotdash Meredith Corporation. In addition to her work ...

drained and rinsed black beans and simmer gently for 30 minutes. Check from time to time and top up with a little water if it’s reducing down too quickly. Pour the soup into a blender or food ...