Treat your Mom to our best Mother's Day desserts: homemade layered cakes, pies, cookies, cupcakes, and dessert bars.

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

Grandma Orie would make an Italian Easter cake. I always looked forward to it. The cake itself is more like a sweeter version ...

Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

Peliti is well-known in India; he remains unknown in Italy’ — Maria Letizia Peliti paints a picture of the man behind Italian ...

Fanouropita is a sweet cake recipe from Greek cuisine and is traditionally a Lenten cake, also called “lost and found cake.” ...

The recipe featured in Mary's 'My Kitchen Table: 100 Cakes and Bakes' book and follows just a few simple steps, but is still packing in taste. First, the experienced chef calls for you to prepare ...

Beans and grains like pasta or rice were abundant and affordable, making pasta e fagioli a dietary staple across the Italian countryside for centuries. Here is my authentic recipe passed down for ...

There’s a reason Italian food has an entire nation wrapped ... Accordingly, he uses it at every stage: in the recipe itself, as a seasoning, and when he plates. We’ll let you decide whether ...