Sugar and sweeteners are deemed healthier alternatives to regular sugars. However, research has linked them to adverse health ...

Fruity yogurts, brown breads, and gluten-free crackers are classic culprits. For example, a strawberry-flavored yogurt may ...

If you usually sweeten margaritas with agave or simple syrup, you should try this expert-recommended swap that brings an even ...

Set aside. Add cloves, cinnamon sticks and vanilla extract to the agave syrup. Mix to make cinnamon-vanilla agave. Add 1 ...

This vegan lentil sloppy joe recipe is packed with protein and an ideal plant-based comfort food dish for the winter months ...

Agave, once primarily used as a key ingredient in spirits like tequila and mezcal, is now thriving as a popular sugar ...

Agave is made by concentrating the sap from agave plants ... Can you leave corn syrup out of a recipe? Because corn syrup plays an important role in developing texture for many recipes, it’s best not ...

Amelia Ti is a Registered Dietitian (RD) and Certified Diabetes Care and Education Specialist (CDCES) based in NYC. She completed her Bachelor's in Nutrition & Dietetics at NYU and Master's in ...

Contrary to its sugary reputation, maple syrup could be beneficial for health. A new study shows it can improve multiple cardiometabolic risk factors when substituted for refined sugars. ONE of the ...

Credit: Maple from Canada Substituting refined sugars with maple syrup improved cardiometabolic risk factors and gut health in a clinical trial, highlighting its potential as a healthier alternative.

PORTLAND, Maine — This time of year, you might want to settle into the evening with a holiday-inspired cocktail without the alcohol. Or, maybe, the drinks are so delicious you want to share them with ...

It’s his own “badass tuna salad,” with mayo, lemon, vinegar, wasabi, agave nectar, pickles, crispy jalapeños ... Since ...