If you usually sweeten margaritas with agave or simple syrup, you should try this expert-recommended swap that brings an even ...

Agave, once primarily used as a key ingredient in spirits like tequila and mezcal, is now thriving as a popular sugar ...

When it comes to adding a touch of sweetness to vegan salad dressing, there's one ingredient that's ideal to turn to in a ...

This vegan lentil sloppy joe recipe is packed with protein and an ideal plant-based comfort food dish for the winter months ...

Crafting a true Cuban mojito involves more than just muddling mint, squeezing lime, and splashing rum. The secret ingredient often overlooked is the sweetener - it's the key to unlocking that ...

Agave syrup is extracted from the heart of the agave, a succulent plant native to Mexico. It has been touted as a healthy alternative to sugar because of its sweet taste and natural origin.

Then he adds red onion, finely chopped dill pickle gherkins, “crispy jalapeno chips," corn, and frozen PEAS. Then, at the end ...

Lemon ginger tea offers a variety of health benefits, including aiding digestion, reducing inflammation, and promoting ...

Fruity yogurts, brown breads, and gluten-free crackers are classic culprits. For example, a strawberry-flavored yogurt may ...

Light agave syrup has a sweet, neutral taste ... Beyond being an ideal choice for midday, this quick and easy recipe doubles as a satisfying appetizer. If you have a bit more time and a few ...