South India is a treasure trove of spices, and this is why South Indian cuisine has a unique amalgamation of taste, flavor ...

Could your spice cabinet use a little more variety? Try adding some of these Indian spice blends to the mix to dress up your ...

As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

It is certainly not true that all Indian food is highly spiced and red hot with chilies (which didn’t even reach India from the Americas until the 16 th century). But many dishes are built around ...

There’s a new Indian place in town near LSU: Gunpowder Indian Cuisine. The restaurant soft-opened on Valentine’s Day at 4410 ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

Michelin-starred chef Surender Mohan is offering a blend of authentic Indian cusine at Jamavar Doha, the pan-Indian dining ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Indian cuisine, known for its bold flavours and vibrant ... The perfect blend of puréed nuts, cream and yoghurt, along with the toasted spices, gives it a distinctive taste.