Lazy Lasagna is exactly what it sounds like: all the deliciousness of lasagna without the hassle. The secret? Frozen ravioli ...

Chicken Piccata Meatballs Recipe Looking for a refreshing and flavorful dinner idea? These Chicken Piccata Meatballs a ...

Lemon Chicken or Chicken Piccata Recipe today! Piccata is all about the Lemon Sauce. You can serve this with any meat you'd like but I think Chicken is the most versatile option for this dish.

Case in point: A recipe she calls "the easiest dinner I know how to make." It's a three-ingredient roasted chicken dinner ...

You get the point, the two just go perfectly together! From crowd-favorites like chicken piccata and lemon pepper wings to the endless roasted and baked lemon chicken recipes, you can’t go wrong ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. So how does Garten make her chicken stock? First, you’ll ...

Without an old family recipe to guide me, I took to Google and breathed a small sigh of relief when one of the first to pop up was attributed to none other than Ina Garten. If it was good enough ...

Although she seemingly dreams up new and delicious recipes on a weekly basis for her cookbooks and television shows, Ina Garten is just like us when it comes to relying on old favorites for ...

Get the full recipe for Ina Garten's lemony, herby turkey rub here. Chicken in a pot with orzo This recipe is both flavorful and comforting. It would be perfect for a cold and rainy winter day but ...

Juicy fresh apricots give a pop of colour to this subtly spicy chicken dish. Delicious served with crusty bread to mop up the juices. Preheat the oven to 210C/190C Fan/Gas 6½. Season the chicken ...

I originally found Ina Garten's recipe for potato-fennel gratin on the Barefoot Contessa website, but it also appears in her first cookbook, "The Barefoot Contessa Cookbook." "I love to make ...

Garlic and herbs add flavour to this simple buttermilk chicken; marinate for several hours, or overnight, then bung it in the oven or on the barbecue. Serve with salad and chips, or boiled or ...