The average amount of protein in a glass of milk is 8 grams. Learn how dairy and dairy-free milk compare when it comes to ...

Danish firm 21st.Bio has launched a new development programme for companies to create precision-fermented alpha-lactalbumin ...

A salmon farm worker feeds a dead fish to a seal. Whistleblowers recently shared with me a clip from a fish farm. In it, a ...

The arrest of eight Vermont dairy farmers in April sent shock waves throughout New England's agriculture industry, and fears ...

Worldwide, dem dey chop around 2,250 species of insects and spiders including beetles, butterflies, wasps and bees.

Veterinarian and educator Dr. Michelle Schack, aka “DairyDoc,” bridges the gap between consumers and dairy producers with ...

The ripple effects of plant-based eating stretch far beyond barnyards—into ecosystems, economies, and your own peace of mind.

Whether you’re a dedicated cheese aficionado or simply someone who appreciates authentic food experiences, Guggisberg offers a slice of Swiss perfection in the heart of the Midwest—proof that ...

Scientists worry that by 2050, countries around the world might lose up to 4% of their total milk production because of ...