Also known as ttok or tteok, the Korean rice cake is a delightful treat made with rice flour and steamed to perfection. This ...

A man lays out "garaetteok," a Korean rice cake stick, just churned out of a rice cake machine at his shop at a traditional ...

From preserving fresh herbs to stashing rice safely, here are our top methods for fresher food and less waste.

Nolen gur aka date plam jaggery lends a deep, caramel-like flavour to the desserts it is added to. No longer stuck in ...

This rice pudding cake is every bit as wonderful as it sounds ... to a flat plate. To make the sauce, gently heat the raspberry jam, lemon juice and raspberry liqueur, if using.

There’s no other way to accurately describe the incredibly bright nước chấm-like sauce that dresses the burnished slices.

A ceremony to distribute traditional round rice cakes was held on Monday at Hikone ... Year holidays at the castle museum and gardens. One cake, measuring 50 centimeters in diameter and weighing ...

Two men in Tokyo, Japan died after choking on mochi around New Years, and now officials are warning others to take care when ...

Bibingka is a traditional Filipino cake made with rice flour, coconut milk, eggs, and sugar. Similar to mochi, it’s slightly ...

"Picky to Pocky no Haiku Ehon: Oshogatsu no Maki," written by Kozaburo Arashiyama and illustrated by Mizumaru Anzai ...

If you’re just starting out in the kitchen, make 2025 the year you learn to cook ... Start with Eric Kim’s tuna mayo rice bowl, which doesn’t even require turning on the stove if you ...

Pounding and eating mochi offers good luck, health, prosperity and happiness.