Bailey is a chef and best selling cookbook author who shares tons of tips and hacks related to anything and everything to do ...

Kuiper suggests using a nonporous cutting surface like glass or stone, which the USDA notes is easier to clean than wood. The ...

Author Adam James Pollock told Newsweek the best option for home cooks is to get a wooden cutting board to avoid microplastics.

Plastic is cheap ... “I don't recommend cutting raw meat or ingredients that require deep cleaning on a wood cutting board,” agrees Lonsdale. Kuiper suggests using a nonporous cutting surface ...

We found affordable, non-toxic home product swaps that make a massive health impact over time. Shop wood cutting boards, ...

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