But I had a hunch that homemade Fig Newtons might just live up to my nostalgia-fueled expectations — and boy, did they ever. Soft and slightly chewy with the pleasant pop of tiny fig seeds in ...

3/4 cup all-purpose flour; 1/2 cup whole wheat flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 6 Tbsp. butter, softened; 3/4 cup packed light brown sugar ...

I've never liked Fig Newtons. As I child I routinely turned my nose up at store-bought sweets preferring my mother's homemade chocolate chip and peanut butter cookies.

Since the Fig Newtons recipe features a condensed paste made of actual figs, some have assumed that the cookies might pack ...

Growing up I loved Fig Newtons but rarely bought them as an adult until recently. They definitely weren’t how I remembered ...

If you're searching for a sweet treat to slip into a lunchbox, try these homemade fig bars.They are inspired by beloved Fig Newtons, yet this recipe is even simpler than other copycat versions out ...

Place the fig parcels onto the prepared baking tray, seam-side down. Bake for 20—25 minutes, or until golden brown. Posted 17 May 2025 17 May 2025 Sat 17 May 2025 at 10:00pm ...