As the effects of climate change become increasingly urgent, and with COP29 just days away, it's more important than ever ...

According to experts, from neurologists to nutritionists, good health starts with the gut. Home to trillions of ...

If you’re looking to incorporate new tastes into your holiday celebrations, these Black-owned businesses bring distinctive ...

When fall rolls around, there’s no better way to embrace the season than with Roasted Stuffed Pumpkins. These mini pumpkins, ...

According to science, some of the best natural fat burners include green tea extract, caffeine and capsaicin from chili ...

University of Oregon researchers are strengthening the resilience of filbert orchards across the state to withstand climate ...

She also noted that while they make the soup with zero-sodium vegetable stock to keep it vegetarian, chicken stock would make a delicious substitution. At the restaurant they prep ...

This recipe from Houston chef Anita Jaisinghani of Pondicheri uses Japanese purple yam combined with the Idaho potatoes.

While traditional dishes often take center stage, a variety of sweet and savory Indian-spiced nuts can elevate your Diwali food spread.

These Spicy Nuts, the crunchy nuts perfectly seasoned with cinnamon and rosemary, are ready in under 20 minutes, including baking time. They’re the perfect snack to enjoy during chilly weather. I’ve ...

Trying to get more plant-based protein? Try these recipes for toasted pumpkin seed dip and quinoa pilaf with asparagus.

There are countless creative and delicious dips available from the store, and we've found a simple way to make store-bought ...