Our pizza dough recipe without yeast is easy to make on busy weeknights or simply whenever you’re craving a homemade pizza.

I’ve never known my parents’ pantry to be without large (very large) bags of all-purpose flour and bread flour. When I was ...

You can give monkey bread an update with buttermilk, a little whole-wheat flour and a lighter hand with the sugar. It's a ...

In this season of feasting, it’s noteworthy that the government has announced that it would be rolling out a noodle that is OK for diabetics.

Golden-colored penne and spaghetti dishes have become beloved staples in Italian kitchens. The pasta, of course, is made with semolina, a flour made from hard durum wheat—the way it’s been done for ...

A handful of D.C.-area bakeries have treats that are safe to feed your gluten-free friends this holiday season.

To take the guesswork out of your holiday baking, we scoured the stores and picked up 10 bags of all-purpose flour that ...

We spoke with experts to get the scoop on what the best flours are for making perfectly crisp fried chicken, and which flours ...

The University of Minnesota has released a new hard red spring wheat variety. It’s named after the retired Executive Director of the Minnesota Wheat Research and Promotion Council and Minnesota ...

At your own pace, amp up fiber intake in your morning meal by opting for whole grain over white bread; adding fruit or ...

Cold-pressed wheat flour is priced at ₹35-40 per kilogram ... Ventures like Ekam Kisan Hut show that hard work, unity, and trust among farmers can create a new era of farming in Punjab.” Why should ...