For years, saffron cultivation in India has been synonymous with the Kashmir Valley, but the North East Centre for Technology ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron ...

JAMMU: The Jammu and Kashmir government on Monday said it has successfully halted the decline in saffron cultivation, ...

Akshay and Divya Holey from Nagpur have innovatively adapted aeroponics to grow high-quality Kashmiri saffron at home, creating perfect conditions and earning Rs 50 lakh annually. This soil-less ...

He sourced the saffron tubers online and tested them growing in the soil. As it was ineffectual, he went to Belagavi last year to attend a training session and learnt that saffron tubers can be ...

One of the scientists involved, Dr. Bashir Ilahi, told Reuters that cultivating saffron indoors in tubes with essential nutrients and appropriate levels of moisture offers many advantages. "Growing ...

Their venture has not only generated a significant income but also helped train others in saffron farming, contributing to a sustainable ecosystem. Growing saffron in a city known for its scorching ...

Scroll on to know more about this. Akshay Holey, a BBA graduate, and his wife Divya Lohakare Holey, a banker by profession are making headlines for growing saffron in a city known for its hot weather, ...

A Nagpur couple, Akshay and Divya Holey, successfully cultivate saffron using an innovative aeroponic method, generating Rs 50 lakh annually. They replicated Kashmir's environment in their flat ...

graded by the Saffron Institute of Kashmir, sells for Rs 630 per gram. “We merged traditional farming with technology, growing saffron using air and mist, without soil or water. And it transformed our ...

Their saffron, graded by the Saffron Institute of Kashmir, is sold at Rs 630 per gram. “We merged traditional farming with technology. We are growing saffron using air and mist, without soil or water.