Jukka Kajan is the Executive Director of Plant Based Food Finland. In his current role, he leverages his extensive network ...
In the future, 2024 could be seen as the year when plant proteins became a staple. With a new breed of plant-based, ...
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The Cool Down on MSNScientists make groundbreaking discovery that could transform how we eat: 'We want to deepen our new findings'Scientists have potentially unlocked how to use fava beans to improve the texture and mouthfeel of meat alternatives. A ...
Discover how eating habits from the world's 5 longest-living communities can improve your health. Mindful eating practices ...
According to Report Ocean, a prominent strategic consulting and market research firm, the Europe Protein-based Sports Drinks Market was valued at USD 399.2 million in 2023. Over the forecast period ...
Late winter is a good time to get prepared for spring. Once we are safe from frost in April, we will be busy planting summertime plants in the garden. Many of these plants will benefit from being ...
They're easy to raise from seed and a few plants will produce enough beans for a family. The Which? Gardening experts share their favourite varieties and show you how to grow them, including what to ...
A bowl of shelled fava beans without their skins - Aleksandra Piss/Getty Images ...
Injury-induced regeneration allows plants to restore lost or damaged cells, tissues and organs and thus to survive severe injuries. A recent study shows that the microRNA396–GROWTH REGULATING ...
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