Common grilling wisdom has most people dipping corn into water and setting the whole thing on the grill, husk and all.

Forget plain boiled or grilled corn – there’s a beloved Southern secret that elevates corn on the cob from a simple side dish ...

Two ears of corn grilling on the grates without husks. - Ali Majdfar/Getty Although celebrity chef Bobby Flay loves to grill corn on the cob in its husk, grilling expert Scott Thomas disagrees.

All three of our farming friends say that the best corn recipe isn’t really a recipe at all: Grill the corn, brush it with ...

When eating dinner at my mother’s house in the summertime, I can always expect my main course to come with a side of corn on the cob. This simple vegetable is nearly foolproof to make, whether it's ...

Key Takeaways • For mess-free shucking, microwave corn husks and all. • Microwave two ears of corn for six minutes, three ...

Are you looking for a way to refresh that summer barbecue menu? Look no further I have a perfect grilled corn salad that have you asking for more! Ingredients: • For the Salad: • 4 ears of corn, ...

Each bite is a symphony of flavors, with the smoky essence. Perfect for a festive gathering, these ribs will have your guests ...

From deviled eggs to Buckeye candies, here's the speed-based ranking of Ohio’s Fourth of July foods—because fast means ...

“ Missouri Meerschaum is a corn cob pipe company that’s been in business continuously for 150 years,” said Phil Morgan, general manager of Missouri Meerschaum Company.