Discerning grilled fish fans who look for fresh fish will be thrilled with Ikan Bakar Malaya, where their ikan bakar is a ...

Grilling is one of the easiest ways to make food taste delicious, but no grill-out is complete without a sauce or two. Sauces are the perfect way to add zing to all that grilled goodness. They will ...

Where to eat in Tenerife, from rustic hillside spots to Michelin-starred Japanese restaurants There was a time when dining ...

1. Place the spinach into a large bowl. Add half of the feta, juice of 1/2 lemon, 1 tablespoon of olive oil and a big pinch ...

Tired of burgers and hot dogs? The United States isn’t the only country to fire up the grill when it gets hot outside. From ...

You do not need four salads, three kinds of chips, two pasta dishes and a partridge in a pear tree. A good BBQ menu includes ...

You can contact her via email: l.patrick@newsweek.com The internet is in disbelief over a 10-year-old receipt a Redditor ...

Pensacola Beach has plenty of dining options fit for locals and tourists alike. Here's a break-down of some of the beach's ...

The summer grilling season is here, and that could mean more over-cooked hamburgers, burnt bratwurst and scorched steaks. But ...

Another prime example of how to cook a steak can be seen at this link.

Without them, temps topped out just under 500°, but the cast-iron grates still produced excellent grill marks. Another welcome update to the new Spirit line is its snap-to-start igniters.

It’s not that the mains aren’t doing their job; it’s just that these 21 sides came in hot with way too much personality to be overlooked. One minute they’re playing backup, next thing you know, ...