Henna Bakshi is the editor of Eater Atlanta and an award-winning food and wine journalist. She has a decade of experience ...

The day after Thanksgiving always means one thing at EPCOT, and this year is no exception. So, let’s celebrate the start of ...

High Note: The legendary Chemdawg genetics in Crescendo #11 trace back to the Grateful Dead era and a passionate glass blower ...

The lives of US presidents are dissected in detail, including their dietary preferences. Find out what restaurants these ...

Topped with a jaunty dome and surrounded by a sea of cacti, it’s as if someone decided to mash up “Downton Abbey” with ...

The cake can be prepared up to 1 day ahead and stored, uncovered in the refrigerator. Let stand at room temperature 1 hour before serving. Recipe note: At Chef Art Smith's Homecomin' Florida ...

Until relatively recently, many restaurants in Budapest seemed to 'suffer' customers rather than welcome them. Hungary's proud culinary tradition withered on the Communist vine, and in the immediate ...

In a world of fast food and instant gratification, Fleckenstein’s Bakery stands as a testament to the enduring appeal of ...

Acclaimed wine bar Haley.Henry accompanies its pours with tasty snacks out of a tiny kitchen—tinned fish, charcuterie, and ...

These are the weirdest Whoppers in Burger King's history around the globe, from ones with eight layers of cheese to ones ...

Here, shop through 15 unique candles for Christmas 2024 that’ll enhance your holiday. If making gingerbread houses brings you ...

Setting a gracious scene for Thanksgiving or winter holidays (Hanukkah, Christmas, Kwanzaa) doesn’t mean you have to shell ...