California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world.

Of its roughly 3,000 acres, about 600 are actually planted to vines. Several grape varieties grow here, but Pinot Noir, Syrah, and Chardonnay particularly thrive in the site's undulating hills and ...

While the state has plenty to offer from lesser-known grape varieties, acquainting yourself with the principal grapes of California is an important first step for any wine fan. Start with these ...