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Eggs are a rich source of protein and are considered a superfood loaded with nutrients and vitamins, which is an integral ...
In every Indian kitchen, there’s a place for comforting, home-cooked dishes that bring family and tradition together. One ...
Cherupayar Curry is a traditional Kerala-style green gram curry filled with nutrients. It is a wholesome staple in many ...
500 g rohu or katla fish (cut into pieces) 2 tbsp mustard oil 1 tsp turmeric powder 1 tsp red chilli powder 2 finely ...
Due to the financial hardships faced by her family, they agreed to marry her off to a rich, much older gentleman from Rampur ...
Gone are the standard focaccia, kingfish crudo and hanger steak — in their place, you'll find pillowy naan, semolina-crusted kingfish collar and a fiery slow-cooked goat curry.
We all have a dish which instantly takes us back to our childhood. For celebrity chef Rick Stein, that dish is his mum's beef ...
Adding the spices including garam masala at the beginning allows the spices to cook properly. "One other thing I was taught. Cook the sauce the day before and let it cool down.
You're making curry wrong – home cook's 'magic' masala tip is a game-changer Indian food expert, Sobia Bashir, has shared her method of creating the perfect curry from scratch.
Garam masala and chilli flakes added amazing flavours to my baked beans. (Image: Brian Dillon/Reach PLC) To elevate my baked beans this week, I added chilli flakes and garam masala.
While the end-of-cooking addition is common, garam masala's usage is versatile and depends on recipe-to-recipe. For example, in some meat-based dishes, this spice mix is added a little earlier in the ...
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