Okra can be prepared for the dinner table in many different ways, including battered and fried. Heather Winn, Cherokee County ...

For many people, the okra preparation of choice is deep-fried. The perfect accompaniment to grilled or roasted meat, fried okra shines as brightly at cookouts as it does at Sunday dinner.

A quick stir-fry of okra with onions, tomatoes, and spices, served as a tangy snack or side dish. Lightly spiced okra ...

Remove the crispy okra from the pan, drain excess oil, and serve hot with chutney. VIEW ALL. 7 Lessons You Can Learn From The ...

But that’s just the beginning. Regional types have their own subsets of disputes. Fried okra is a delicious combination of two long-standing American culinary traditions. The first is how ...

Meanwhile, “Texas big city barbecue” is sweeping the whole nation. Fried okra Fried okra is a delicious combination of two long-standing American culinary traditions. The first is how ...

There are several other Parker’s Kitchen locations in the works in the Peach State, including in Bloomingdale and another in ...

But that’s just the beginning. Regional types have their own subsets of disputes. Fried okra is a delicious combination of two long-standing American culinary traditions. The first is how ...

(We are the nation of the deep-fried Twinkie, after all.) Okra can be found swimming in gumbos, succotashes and such. Hard-core fans might enjoy the slimy green pods simply steamed or boiled.