You can swap in instant yeast; reduce the amount of yeast by 25 percent. Fresh yeast is sold as a brick of compressed fresh yeast cells. In my experience, dough made with fresh yeast rises the ...

While dry packaged yeast is more recognizable to many, fresh yeast is actually a thing. Fresh yeast is slightly different from dry yeast (and makes a minimal difference in baking); as such ...

Low in moisture, instant yeast keeps for a great long while. Refrigerated in an airtight container, it stays fresh and active for up to one year so you never have to dash to the store in your ...

Store the different types of yeast carefully according to the packet instructions because they won’t work if they become stale. Fresh yeast must be refrigerated and will become inactive quite ...