Food waste is a significant global issue, with approximately one-third of all food produced being wasted at various stages of the supply chain. This not only has economic implications but also ...

As food waste continues to be a global challenge, a holistic approach that factors in all points of the supply chain is ...

Starbucks has announced a partnership with the US Food Waste Pact, becoming the second quick service restaurant (QSR) to commit to this national voluntary agreement. The US Food Waste Pact, headed by ...

Somdip Dey, an embedded machine learning scientist at the University of Essex, UK, co-developed the Nosh app with Suman Saha, ...

Greater intervention is needed to tackle the levels of edible food surplus that go to waste on our farms, says Kris ...

A report from the USAID inspector general says that almost $500 million in food assistance is sitting in ports, ships and warehouses.

A new study conducted by researchers from the Universities of Sheffield and Leeds explores the food waste regime in Tanzania’s avocado trade.

Our core expertise areas include the following: food waste reduction planning through improved pathway utilization environmental footprint evaluation of process facilities technology validation and ...

Too Good To Go is helping consumers and businesses cut environmentally-damaging food waste with its leading food surplus app.