A new study found that consuming more omega-3 and omega-6 lowered the risk of 14 types of cancers, but an imbalance of the ...

Amazing images of nature shortlisted for the Close-Up Photographer Of The Year competition, showcase close-up, macro and ...

With almost 17 million followers on TikTok, Keith has built his reputation as an authentic and relatable food critic. He ...

Earthen channels directed fish into ponds that formed seasonally, providing a dietary bounty for Maya civilizations starting around 4,000 years ago.

The Bajau Laut have traditionally lived semi-nomadic lives on the ocean, but climate change and overfishing are driving them onto land, making them increasingly vulnerable to environmental changes.

Populations of subspecies of northern giraffes have declined approximately 77% since 1985, from 25,653 to 5,919 individuals.

High-protein fish is good for gaining muscle, losing weight, or adding more healthy food to your diet, and fresh tuna has the ...

The Crolla family is bringing something new to the city in the shape of a fish and chip restaurant with booths, high seating ...

Fob Sushi Bar’s Seattle outlets have temporarily shuttered after fans of food influencer Keith Lee claimed they saw something wriggling during Lee’s video review of the restaurant.

The popular zoo animal has experienced a dramatic population decline, and it has become so severe that the U.S. government is ...

The Idaho Department of Fish and Game is accepting comments on its draft Idaho Black Bear Management Plan for 2025-2030.

A dead oarfish spotted along the Southern California coast marks the state's third sighting of the so-called "doomsday fish" ...