Uncertain about the future? Why not try seeds? They’re easy to save and provide a safety net for good times and bad.

Grow edible edging plants for borders along your property lines for fresh edible foodscaping crops all year round. Borders ...

Foraging for wild edible plants is a rewarding and enriching experience that connects us with nature's bounty. Whether you’re ...

Before you venture into the urban wild, make sure you know your stuff! Joining local foraging groups and attending workshops ...

In the future, photosynthesis could be replaced with electro-agriculture, a process that is four times more efficient and may do wonders for food security.

Sunflower seeds are popular in trail mix ... not be apparent if the label only provides nutrition information for the edible portion — the kernels inside the shells. Some brands sell reduced ...

In a world increasingly detached from nature and rooted in fast-paced lifestyles, many yearn for a deeper connection to the ...

Chia seeds come from the plant Salvia hispanica L. They are tiny edible seeds rich in plant protein, fiber, omega-3 fatty acids, calcium, iron, magnesium, zinc, and selenium. The seeds are ...

To save apple seeds, start with a ripe apple: While you usually throw away the core and seeds when eating an apple, this time ...

A new study has uncovered the genetic controls behind seed size and yield in yellow horn, a tree species valued for its ...

The Bean Life Science Museum hosted a foraging event on Oct. 12, where participants went on a guided walk around BYU campus ...

The 12-year-old company also makes sandwich containers and coffee cup sleeves that contain seeds from edible plants like cilantro, amaranth, and strawberry. "We are using agricultural residues ...