Fry! Combine juicy beef and fresh veggies for a quick, tasty meal that’s ready in only 18 minutes. Easy dinner idea that the ...

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Forget dinner in 30, how about dinner in 5? Private chef Leo Aguirre from Eat Fredericksburg Texas shares easy, nutritious recipe you can share with your family tonight.

As much as I love a double-digit-step recipe with more ingredients than I can count on my two hands (looking at you, Beef ...

Tenderise the beef as we saw before & then slice it up into bite-size pieces. Slice the garlic thinly, and peel and chop up the ginger finely. Slice the spring onions, and separate the green and ...

A quick, easy and all-in-one dish ... and sprinkle over the Thai basil to serve. The beef can be marinated up to 2 hours ahead. The stir fry itself is best made and served straight away.

When the oil is very hot, add the ginger and stir-fry for about 30 seconds. Add the beef (and its mari­nade) and stir-fry until the beef loses its pink colour. Add the scapes back to the wok and ...