Starbucks is changing how it charges for custom add-ons to drinks such as extra matcha powder and pumps of syrup.

Preserving fruit is a great way to capture the in-season taste year-round. Here's how freeze-dried and dehydrated fruit are ...

Starbucks is now charging flat fees for custom add-ons like syrups, sauces, and matcha, rather than per pump or scoop. The ...

From syrups to extra chai concentrate, Starbucks is updating its menu prices. How will it impact your regular order?

Starbucks is adding an upcharge to certain beverage customizations. The additional charge ranges from 50 cents to $1. Fans ...

A fruit-flavored placebo syrup matched in calories; At the end of four weeks, ... Dried fruit eaters also had 1.3 more complete bowel movements per week on average, ...