You don’t need a deep fryer or even an air fryer to make delicious crispy fries from home. Find out more below.

Corvallis, OR, February 20, 2025 – Students at the Oregon State University (OSU) Food Science and Fermentation Club were invited by Ever Fresh Fruit Company to team up with their colleagues in the ...

Two foods that are fun to make and satisfying to eat: onigiri (Japanese rice balls) and spring rolls. Both involve steamed ...

Sabrina Carpenter’s deluxe edition of Short n’ Sweet —her hit album first released in August 2024—is here. This special ...

Malinda Russell's A Domestic Cookbook was first published in 1866. It contains least a hundred recipes for sweets, plus ...

Goodbye to sugary desserts passing as breakfast and dispiritingly dense bakes.

When you bake or roast vegetables and seaweed as snacks, its the seasonings that make them stand out, even more than their ...

Funaro received critical acclaim for his portrayal of Eugene Pontecorvo, a crime family soldier in the HBO series “The ...

Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” ...

Alissa Timoshkina wrote “Kapusta” to feature vegetable-forward dishes from the region. Many include meat as well.

Many of us have cookbooks that we've used for culinary inspiration over the years. Take a look at the best-selling cookbooks ...

To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...