Ever find yourself wondering what's for dinner but dread the thought of spending hours in the kitchen? Let me introduce you ...

This crispy oven baked cod recipe is an easy 30-minute dinner ... For the best light version of fish and chips, serve it alongside french fries, wedges, or sweet potato fries! Preheat the oven and ...

Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Boil the chips for 3-4 minutes, then drain well. Pour 1 teaspoon of oil into a baking tray and heat in the oven.

Cod is the most popular fish for fish and chips, but is also excellent in fishcakes, fish pies, tempura and chowder.

How to make ‘healthier’ air fryer fish and chips: Ingredients: For the fish: Two fillets of white Fish (such as cod or haddock), about 150g each 50g plain flour One egg, beaten 50g ...

1. Set the oven at 400 degrees. 2. Crumble the saffron threads over the wine in the measuring cup; set aside. 3. In the ...

That’s why, each month, our Feel-Good Food Plan—with nourishing recipes and a few wild cards—is hosted ... out at the gym or ...

Gone are the days when fish was just another meat alternative. Now, it’s the hero of a dish in its own right. Not only ...

Fish sticks can be fresher and more tasty if you make your own. We spoke to experts to help you customize your sticks to your ...

Place on kitchen towel to drain any excess oil from the fish. Serve with lemon wedges and celeriac chips. Preheat the oven to 200C or Gas Mark 6. Peel the celeriac, slicing off the top and bottom as ...