A Europe-wide analysis of 104 retail cinnamon samples found that only one-third met quality, safety, and authenticity ...

Cinnamon (Cinnamomum zeylanicum) comes from the bark of various species of cinnamon trees. It has been studied for its therapeutic effects, from lowering blood sugar to reducing inflammation.

The process starts with the cinnamon tree, scientifically known as Cinnamomum verum or Cinnamomum zeylanicum. These trees, which can grow up to 10-15 meters, are carefully cultivated on ...

This study was aimed at evaluating the potential binding and disintegrating properties of gum obtained from the bark of Cinnamomum zeylanicum, which was obtained from Effiduase in the Ashanti region ...

If Cinnamomum Zeylanicum is the scientific name of real cinnamon, the other variety which is popularly known as Chinese cinnamon is scientifically called Cinnamomum Cassia. Cassia has also been used ...

Nanoparticles are one of a kind for their size, shape and diverse applications. A blend of metallic nanoparticles with herbs improves its properties and application than bulk materials. Synthesis of ...

Cinnamon oil Cinnamon (Cinnamomum verum) can also be distilled into an essential oil. Like rose, there are different types, including Cinnamomum zeylanicum.