Compagnie du Bois Sauvage reports solid operating profit boosted by Chocolate segment in 2024. CEO highlights strategic growth and cost control. Dividend proposed at EUR 8.40 per share ...

La Maison du Chocolat reinvents Easter 2025 with a nature-inspired collection by Nicolas Cloiseau. Sculpted eggs and rabbits ...

For Easter 2025, Fabien Emery unveils a collection of chocolate eggs inspired by the architecture of Notre-Dame de Paris, in tribute to its long-awaited reopening. Three unique creations, available at ...

Whether you're seeking the most unusual flavor combinations or you relish a creamy, single-origin bar, the world of chocolate has something for everyone. To find the best chocolates, I sampled 36 ...

Here at Robb Report, we don’t trust people who say they don’t like chocolate. Our team has a desk at the office devoted to sweets, and the chocolate bowl is always overflowing. (My boss ...

Whether faithful to the 'cuisine nissarde' or more adventurous, modern gourmet restaurants are jolting the southern city.

As I walked along the riverfront walkway from Pont Neuf at sunset, I basked in the delight of another successful French getaway. During my five-night trip, I had ticked off all the checkboxes of a ...

Established at a Borough Market stall in 2000, it's fair to say Artisan du Chocolat has done pretty well for itself — the boutiques in Chelsea and Selfridges are sleek, classy affairs ...

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Friends coming round for coffee or afternoon tea? Or just having a day when only chocolate cake will do? This five-ingredient chocolate loaf cake is the answer. Preheat the oven to 170C/150C Fan ...