California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world.

Nebbiolo is arguably one of Italy’s oldest and most celebrated wine grapes, giving us the famed wines of barolo and ...

For someone who socializes with royalty and makes a wine that sells for roughly $33,000 a bottle, the 48-year-old Pasquet is ...

One of the most ancient wine-producing regions in the world is Asia Minor, a vast peninsula that covers the majority of ...

With so many English sparkling wines now jostling for space on the shelves alongside more familiar champagnes, one question ...

Overall, Texas wine grape producers have enjoyed one of their best harvests of the past five years, according to Texas A&M ...

Of all the long-lived Italian red wines that typically display their finest qualities at least 12-15 years after the harvest, none is as underappreciated as as little ...

You don't need to splurge on pricey bottles to enjoy a fantastic glass of wine. Lean on your personal preferences and follow ...

Biodynamic winemaking goes beyond organic or sustainable farming. Some producers believe it also influences when wine tastes ...

Get to know ramato wine, a traditional Italian take on Pinot Gris. The post Embrace the season with Ramato wine, an Italian ...

While the state has plenty to offer from lesser-known grape varieties, acquainting yourself with the principal grapes of California is an important first step for any wine fan. Start with these ...