Meet the Sicilian Island That Produces the World’s Best Capers Pantelleria is the ultimate destination for these briny little delights. Modified on November 7, 2023 , Published on November 5, 2023 ...

I Hiked, Swam, and Picked Capers on Pantelleria for 4 Days Our rental was the house from Luca Guadagnino’s A Bigger Splash. By Barbara Potts. As told to Monica Mendal. Aug. 12, 2022.

Volcanic Pantelleria is known as the “black pearl of the Mediterranean,” thanks to its pitch-dark landscape of jet lava. The island is a chip off the rock that is Sicily, heading toward Africa ...

Travel Guide to Pantelleria, Italy. Here’s everything you need to know about planning a trip to Pantelleria, an island off the coast of Sicily.

Pantelleria’s capers are hand-picked, then cured in sea salt from Trapani, about 60 miles across the strait of Sicily. They retain a firm texture and a sharp, ...

The capers grown on Pantelleria, a small island off the coast of Sicily, are said to be the best in the world. Pro tip: Based off the information readily available on the internet, ...

Pantelleria is a seductive idyll of mud baths, romantic ruins and secluded swimming coves. ... and capers. It is no easy feat to produce wine on an arid, fresh-water-free island.

2-3 tablespoons celery leaf, chopped. 1/4 cup salt-packed capers, soaked and drained. 3 tablespoons extra-virgin olive oil. 1 tablespoon wine vinegar ...

Volcanic Pantelleria is known as the “black pearl of the Mediterranean,” thanks to its pitch-dark landscape of jet lava. The island is a chip off the rock that is Sicily, heading toward Africa, closer ...