The Prosper Forum announced the creation of the Ted Balestreri Leadership Accelerator Award, an esteemed annual recognition celebrating outstanding leaders in the foodservice and hospitality industry.

The inaugural recipient of the Ted Balestreri Leadership Accelerator Award is James Fripp, Chief Equity, Inclusion & Belonging Officer for YUM! Brands, Inc. James was recently recognized at the 2024 ...

from fishermen to factory workers. Prized for their high quality, the majority of Moroccan canned sardines are exported to other countries worldwide, and they're particularly popular on the ...

Inside Galerie Sardine ... factory floor, like the subway, is ultimately social infrastructure. —Kat Herriman Notoriously difficult to program, the Whitney Museum’s first-floor gallery can ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

In the southern section of the aqueduct, Cope’s Rod and Tackle in Bakersfield reported cut anchovies or sardines are working ... Small fish can be found along ledges or steep bluff walls with ...

Porto, Portugal's second city, has been turning heads recently, and for good reason. Winning Europe's Best Emerging Culinary ...

They were also survivors of the Great Depression, stocking their Prince George’s County home with nonperishables such as ...

Gabes, a Tunisian coastal city, grapples with a stark dilemma: environmental preservation or economic stability. The phosphate industry, while providing jobs and revenue, has caused severe ecological ...