Brands like Barry Callebaut and Lindt embrace upcycled cacao fruit, reducing waste and boosting sustainability. Discover how ...

Eleanor “Nene” Constantino-Saguiguit began her farming venture at 28. Although she comes from a political family in Malungon, ...

Record-high cocoa prices are weighing heavily on the chocolate industry which has been searching for strategies that would mitigate the impact of high production costs.  The previous year saw volatile ...

The hinterland Benguet town of Bakun is brewing its way into becoming one of the country’s leading sources of high-grade ...

Intercropping between coconut trees is widely promoted, but this can be either a blessing or a curse. This all depends on whether science is used. Unfortunately, this is sometimes sorely lacking in ...

The Philippine cacao industry has been growing but still remains underdeveloped. Some local chocolatiers are trying to change ...

The Philippines, a nation of resilience, faces challenges from poverty and inequality to environmental degradation and ...

ATI, are empowering Davao's cacao farmers with digital tools and training to improve farm management, productivity, and ...

During a visit to the factory in Ikom, Cross River State, the minister emphasized that while the existing infrastructure is commendable,… Cocoa farm The Minister of State for Industry ...

Despite the Agriculture Secretary’s warning of a possible shortage, the Philippine Egg Board Association assures ... the baking ingredients experiencing price shocks. Items such as cocoa powder and ...

MANILA, Philippines — Caitlin Viray didn’t want ... and joined hands with the resurgent Rachel Anne Daquis to complete Farm Fresh’s come-from-behind 18-25, 21-25, 26-24, 25-19, 15-12 win ...

If you've never heard of cacao nibs before, you're not alone. The name describes the broken bits and mashed-up pieces of the cacao bean, which is one of the main ingredients used to make chocolate.