This simple powdered sugar buttercream frosting recipe requires just four basic ingredients. Smooth, creamy, and very decadent, this vanilla icing is sure to be a favorite. When it comes to ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

In the birthday cake hall of fame, nestled between sun-kissed yellow cake smeared with chocolate buttercream and classic yolk ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

“The recipe claims the nuts are integral to ... This will yield the equivalent of one box of Double Dutch Fudge Buttercream Frosting Mix. Preheat the oven to 350 degrees. Beat the butter at ...

The final step is a rich and creamy vanilla buttercream frosting. This is a basic recipe that you can use over and over again on any kind of cake or cupcake. Swirl or pipe a generous amount over ...

Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract. Recipe from More ...