Dessert: We know Japan for its delicious dishes that we love so much (gyozas, ramen or even bento), but what about the ...

If you’ve never tried Hawaiian butter mochi, you’re in for a treat! This chewy, golden-brown dessert is a delightful fusion ...

We love a nice scented candle, it can really provide some ambiance, but a candle is the last thing we would want our mochi ...

Paris Baguette is ringing in the new year with limited-time menu additions that add an extra layer of richness to the season.

The dish is made with a savory chicken broth and includes grilled mochi, kamaboko (fish cake), seared chicken ... tsumami mochi and crunchy peanut butter mochi. This is available year-round ...

Pounding and eating mochi offers good luck, health, prosperity and happiness.

You can find yuzu-infused sodas, teas and cocktails all over Seattle, and the shelves of Uwajimaya offer yuzu mochi, furikake ... Coffee bakes a rich yuzu cake topped with a sprinkling of glowing ...

Making mochi for the New Year is a tradition that’s observed by many of Hawaii’s families of Japanese ancestry.

Workers prepare sets of kagamimochi, decorative glutinous rice cakes, made to celebrate the New Year. Okurayama Aoyagi, a long-established seller of Japanese confectioneries in Kohoku Ward, Yokohama, ...

Mochi refers to a type of Japanese cake made with short-grain rice ... the broiler and served with seasoned nori, soy sauce, and butter for a delicious snack. You can make the dashi and the ...

NIKKO – Priests pounded mochi rice cakes in a wooden mortar at Rinnoji Temple in Nikko, Tochigi Prefecture on Saturday, the day of the winter solstice. As part of a traditional event, priests dressed ...

This is mochi, or rice cake, formed into a round shape to represent a mirror (kagami), one of the three sacred treasures, and displayed at New Year as an offering to the New Year gods (toshigami).