This recipe is for Lebanese Mujadara (Lentils, Rice, Caramelized Onions) from the food section of The Boston Globe.

Reese Witherspoon may be best known for her award-winning performances, but she’s also got a knack for comfort food. The ...

Lentils bring so much to the table. Most people eat lentils for lean protein. And it’s true, they offer a low-fat, ...

Audria Ruscitti took being cooped up during COVID and focused her energy on cooking. Her semiweekly column features a ...

Saskatchewan has 40.3 million acres of field crops and hayland. Quebec has 4.4 million acres, yet 59 Agriculture Canada ...

Three chefs with different backgrounds and favorites share their recipes for soups that are delicious and great for your ...

The Christian feast of Shrove Tuesday, which falls on March 4 this year, is a great excuse to eat pancakes. Here are some of ...

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But, are pistachios good for you? Below, learn exactly how these high-protein nuts benefit your health and why you should ...

Crisp at the edges, tender in the center, and drizzled with creamy tahini and spicy harissa, these air fryer cabbage steaks ...

More than half of global cropland areas could see a decline in the number of suitable crops under a warming scenario of 2C, new research finds.

The Mediterranean diet—which can be vegetarian, vegan, and gluten-free—can be especially helpful for optimizing heart health, ...