With Thanksgiving on our minds, we asked the pros for tips on choosing the right knife for achieving a perfectly cut-up turkey.

like bone. For its price, the Mercer Culinary Renaissance chef’s knife offers a lot—high-carbon steel, full-tang construction, and high-quality handle scales. It performed very well in our ...

One of his personal staples is the Nenohi Nenox Blue Bone Handle Gyuto, "an all-around great chef's knife that will help with all of your day-to-day cooking tasks. It comes in a number of colorways … ...

The set from Wüsthof had a nice, sharp, easy-to-handle paring knife ... the bone. We also cut chives to see if they could perform the task without tearing. Kramer by Zwilling 8-Inch Chef's ...

A fter roasting your Thanksgiving turkey to golden brown perfection, there's only one step that stands between you and a ...

Enjoying a juicy steak at a steakhouse is a delight, but certain etiquette blunders can spoil the fun. Find out how to avoid ...

If you're buying kitchen knives for the first time, this expert advice will help you get the most for your money.

This razor-sharp Victorinex chef’s knife has a 6-inch stainless steel blade and a nonslip ergonomic handle that shoppers love ...

Insider-only bargains include over 50% off a mug warmer with 10,000 fans and a $15 meat thermometer just in time for ...

Gerber's new 85th Anniversary Chef Knife honors the brand's little-known culinary heritage with a truly premium blade.

you'll need to find a great knife with a sharp blade that will handle all of your kitchen tasks. A great chef's knife will be able to chop, dice, mince and create paper-thin slices. Plus ...