For travelers looking to experience the excitement of Mardi Gras beyond the parade routes, Baton Rouge offers a vibrant twist ...

"We need to bring something different to Baton Rouge," said chef and owner Giannina Chavez who wants to bring the authentic ...

A New Roads-based fast-casual franchise known for its fried chicken, desserts and daiquiris will soon open its first Baton ...

Baton Rouge, with the restaurant's seasonal cocktails, entrees and dessert. Try a springtime sangria, strawberry limoncello martini, shrimp scampi, lemon cream asparagus linguine, Tuscan-grilled ...

Baton Rouge leaders are moving forward with the next phase of a long-term development plan aimed at transforming downtown into a world-class destination. The focus of Phase Three is revitalizing the ...

A Prairieville ramen restaurant is set to open a second location in Baton Rouge this fall. According to Daruma Ramen Bar and ...

Spring and summer festivals in the Baton Rouge area bring people out to enjoy Louisiana cuisine, music and art.

While the rest of the country may be complaining about a February lull, a handful of Baton Rouge entrepreneurs have opened new locations and storefronts while in the midst of Mardi Gras season, 225 ...

"Baton Rouge is a gumbo culture ... The two food and community events merge as Siu Nguyen has found new Asian restaurants and chefs at the Night Market who end up cooking for Table Story ...

SEAD Consulting uncovered that 33% of sampled restaurants in Lafayette are serving farm-raised imported shrimp in place of ...

SeaD Consulting, the same company that has been making headlines for its efforts to uncover seafood fraud at restaurants and ...